Level 23 is an innovative event that combines culinary arts and visual arts, offering a unique experience designed to highlight the creativity of distinguished chefs through innovative visual designs and a unique ambiance within the restaurant. Each week , a different acclaimed chef takes the helm, offering diners an unparalleled culinary experience. Renowned chefs such as Anuar Akmal, Eric Lee, Sara Aqil, Jitin Joshi, Hattem Mattar, Luigi Stinga, and Soleman Haddad have all showcased their extraordinary talents here.
Client King Abdullah Financial District Service CreativeLab
Date 2022
our efforts
Creative Lab team took on the task of designing and executing this event, focusing on embodying the identity of each participating chef through a series of visual designs that reflect their personality and cooking style. The menus and tickets were designed to match the characteristics of each chef, adding a personal and unique element to each session of the event. The event also featured murals and backgrounds inside the restaurant, reflecting the character of each chef, contributing to an unforgettable visual and taste experience for the visitors.
GOAL
Level 23 aims to offer a comprehensive experience that combines culinary arts and visual arts, focusing on highlighting the identity and creativity of each participating chef, making every visit to the event an unforgettable memory for the visitors.
ITALIAN CUISINE
Chef Sara Aqil a talented chef distinguished by her creativity and passion in the culinary world, especially in Italian cuisine. With her extensive experience and love for experimenting with new flavors, she has managed to create dishes that blend traditional Italian ingredients with modern techniques. In Level 23, Chef Sara Aqel plays a prominent role in providing a high-end culinary experience for visitors. She carefully designs the menus and works on presenting authentic and innovative Italian dishes, ensuring each visitor has a unique and memorable experience.
CHINESE CUISINE
Chef Eric Li is a skilled Chinese chef renowned for his exceptional skills and creativity in the culinary field. He has extensive experience in preparing traditional Chinese dishes with modern touches, making each meal a unique experience. Chef Eric Li enriches the dining experience for visitors by offering dishes characterized by precision in preparation and beauty in presentation, making each visit to the restaurant an unforgettable adventure in the world of Chinese cuisine.
LEVEL 23
Level 23 offers an unparalleled dining experience, set high above the cityscape on the 23rd floor. This unique restaurant redefines luxury dining by hosting a rotating lineup of acclaimed chefs, each bringing their distinct style, theme, and cuisine to the table every week. Imagine indulging in the rich, aromatic flavors of Middle Eastern cuisine one week and savoring the intricate tastes of Japanese fusion the next. Each visit promises a new culinary adventure, making every dining experience at Level 23 a celebration of diverse culinary traditions and innovative gastronomy.